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Monday, 5 December 2011

Edible Chocolate Boxes Dessert Recipes


Edible Chocolate Boxes Dessert Recipes is one of the most welcomed desserts in Irish Cuisine. You might try different type of Chocolate desserts before but Edible Chocolate Boxes Dessert is so special and extra delectable. You may try our Edible Chocolate Boxes Dessert Recipes and give your family and friends a special impression in these dessert recipes. Besides, you can discover more information about Edible Chocolate Boxes, such as History of Edible Chocolate Boxes.


Are you looking for Edible Chocolate Boxes Dessert Recipes? Ingredients used? Steps to make it? That's good! You may gain our best Edible Chocolate Boxes Recipe via DessertRecipes2u. Enjoy your reading with us!

Edible Chocolate Boxes Dessert Recipes
Wow, I love Edible Chocolate Boxes! It is so delicious, beautiful way to package a gift. This dessert is lovely when filled with edibles like candy, strawberry, chocolate, and kiwi.

Ingredients of Edible Chocolate Boxes Dessert Recipes
To prepare the Edible Chocolate Boxes Dessert for 4 persons serving, you are required to ready the following ingredients:
  • 1 oz squares semisweet chocolate
  • 6 tablespoons shortening
  • 3 oz packages cream cheese, softened
  • 2 tablespoons butter (1/2 stick), softened
  • 1 1/2 cups powdered sugar
  • 1/3 cup unsweetened cocoa
  • 2 tablespoons milk
  • 1 teaspoon vanilla
  • 2 cups heavy or whipping cream
  • 2 pints strawberries (or any other fresh berries)
  • Mint Leaves for garnish (optional)

How to Make Edible Chocolate Boxes Dessert
Step 1: Lines 8-inch square pan with foil.
Step 2: Press out wrinkles so chocolate box will come off foil smoothly. In heavy 1-quart saucepan over low heat, heat semisweet chocolate and shortening, stirring frequently, until melted and smooth.
Step 3: Pour melted chocolate mixture into foil-lined pan and swirl around sides and bottom, keeping edges as even as possible.
Step 4: Refrigerate 1 minute, and then swirl chocolate mixture around inside of pan a second time, to reinforce sides of chocolate box. Refrigerate until chocolate is firm, about 30 minutes.
Step 5: Prepare filling. In large bowl with mixer at medium speed, beat cream cheese and butter until smooth. Add powdered sugar, cocoa, milk and vanilla; beat until light and fluffy.
Step 6: In a small bowl, with mixer at medium speed, beat 1-1/2 cups of heavy or whipping cream until stiff peaks form. With rubber spatula, fold whipped cream into cream cheese mixture.
Step 7: Remove foil-lined chocolate box from pan, then gently peel foil from sides and bottom. Place chocolate box on platter. Spread cream cheese filling evenly in chocolate box. Refrigerate until filling is well chilled and firm, about 2 hours.
Step 8: In small bowl, with mixer at medium speed, beat remaining 1/2 cup heavy or whipping cream until stiff peaks form.
Step 9: Spoon into decorate bag with large rosette tip.
Step 10: Pipes cream in a 1-inch wide border on filling around edge of chocolate box. Cut larger strawberries in half and arrange over entire top of cream cheese filling.

Dear Dessert’s aficionados, Edible Chocolate Boxes are known as popular dessert all across the world. There are variations of Chocolate Dessert Recipes, which you can try to make it. If you would like to know more about Edible Chocolate Boxes Dessert Recipes, let keep exploring this site, so that you won’t miss your favourite Edible Chocolate Boxes Dessert Recipes.




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